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Cangshan German Steel Chinese Cleaver Set (White)

$ 29.99 $21.89
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About this item

  • Well, balanced 5.5" handle and 7" blade. A vegetable cleaver is great for push cuts, slicing and dicing vegetables, mincing herbs, and cutting fruit or cheese. A meat cleaver is a versatile tool that will allow you to tenderize, mince, slice, and even scale any meat you have in your kitchen.
  • Set includes two 7" cleavers: one for vegetables and one for meat.
  • Hand-crafted full tang knives forged from German Steel X50CrMoV15 for incredible durability, stain resistance, and exceptional edge retention. USPTO Patented Design.
  • Each blade is hand-sharpened to a razor-sharp 16-degree edge (because each blade is sharpened by hand, exact angle may vary slightly) HRC 58 +/- 2 on the Rockwell Hardness Scale.
  • NSF International Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.
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